Average: 4.2 (5 votes)
50 minutes
4 portions
green beans
greek cuisine
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1000g packet of Barba Stathis Green beans
1/2 cup of Barba Stathis Diced Onion
1 tsp of Barba Stathis Diced Garlic
1/2 cup of Barba Stathis Chopped Parsley
2 cups of Barba Stathis Grated Tomato
2/3 cup of olive oil
Some sugar
Salt, freshly-ground pepper

Green beans casserol in tomato sauce
  1. Heat the olive oil in a deep saucepan and sauté the onion and garlic.
  2. Grate the tomato and then add the round beans straight from the freezer.
  3. Add the parsley and a pinch of sugar. Make sure the beans are half-covered with liquid.
  4. Simmer for approximately 50 minutes. Season with salt and pepper at the end of cooking and serve.
Prepared with

Green beans

Our very own Barba Stathis green beans are of the traditional variety, both tender and full of flavor.

They are high...

Grated Tomato

Home-grated tomatoes – as simple as that!

Grated Tomato from Barba Stathis is made from 100% Greek juicy tomatoes...