Straight out of the freezer and into a pot or pan, you can cook our sliced mushrooms just like any fresh vegetable
Do not de-freeze prior to cooking!
Our brussels sprouts are just as fresh, flavorful and nutritious, as the moment of harvesting. Enjoy them with lemon and olive oil, au gratin or mixed with your favorite boiled salads.
our delicious recipes
|Per 100g||Per 150g
|of which saturated||0.08g||0.12g|
|of which sugars||0g||0g|
|Per 100g||% of R.D.I.|
Refrigerator: 24 hours
Freezer -6˚C: 1 week
Freezer -12˚C: 1 month
Freezer -18˚C: see best before