Plant based balls made from pea protein with Naxos potatoes.
A complete meal of high nutritional value and protein content.
Ready in just 10' in the air fryer, pan or the oven.
With the Barba Stathis guarantee of safety and quality!
our delicious recipes
MORE INFORMATION
| Per 100g | Per 210g (portion) |
*%ΠΠΑ (portion 210g) |
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|---|---|---|---|
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| Energy | 778kJ|185kcal | 1635kJ|389kcal | 19% |
| Fat | 9.6g | 20.1g | 29% |
| of which saturates | 3.5g | 7.3g | 36% |
| Carbohydrates | 16.4g | 34.5g | 13% |
| of which sugars | 0.3g | 0.6g | 1% |
| Fibres | 2.0g | 4.2g | 27% |
| Protein | 7.4g | 15.5g | 31% |
| Salt | 0.76g | 1.65g | 27% |
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Refrigerator : 24 hours
Freezer -6˚C: 1 week
Freezer -12˚C: 1 month
Freezer -18˚C: see best before end
Caution: Once defrosted, do not refreeze
Naxos' Potatoes 58%(Geographical Indication) [potatoes, vegetable oil (palmoil)], plant based balls 42% [water, pea protein 14%, vegetable oils (sun flower oil, coconut oil, extra virgin olive oil 2%), chickpea flour, natural flavor, citrus fibres, dehydrated vegetables (onion, garlic), parsley, pepper, potassium chloride, chopped onion, stabilizer: methylcellulose, salt, malt extract, chopped garlic, herbs (oregano, spearmint)]
In the air fryer (1800W): Place the contents of the whole package (or in two batches depending on capacity) in the fryer without defrosting and drizzle 1/3 cup of olive oil, if desired. Bake at 200°C for 10', occasionally tossing the potatoes until golden brown and crispy.
In the oven: Preheat the oven to 220°C/fan. Place the package contents on a baking tray lined with parchment paper without defrosting. Drizzle 1/3 cup of olive oil, if desired and bake in the middle rack of the oven for 15'.
In the frying pan: Add 3-4 tablespoons of olive oil and heat to 170°C. Place the contents of the package without defrosting into the pan and fry for about 8'.
Adjust the cooking time according to your appliance.
Cook from frozen.
