Plant based burgers made from pea protein with country-style seasoned skinned potatoes, Barba Stathis.
A complete, nutritious, and protein-rich meal that people of all ages will enjoy!
Ready in just 15' in the air fryer or the oven.
With the Barba Stathis guarantee of safety and quality!
our delicious recipes
MORE INFORMATION
| Per 100g | |
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| Energy | 693kJ|165kcal |
| Fat | 8.4g |
| of which saturates | 2.9g |
| Carbohydrates | 14.3g |
| of which sugars | 0.4g |
| Fibres | 2.2g |
| Protein | 7.0g |
| Salt | 0.87g |
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Refrigerator : 24 hours
Freezer -6˚C: 1 week
Freezer -12˚C: 1 month
Freezer -18˚C: see best before end
Caution: Once defrosted, do not refreeze
Seasoned skinned Potato 62% (EU) [potato 92%, sunflower oil 4% , coating 4% (rice flour, corn flour, modified potato starch, dehydrated vegetables (garlic, onion), salt, spices (paprika, pepper, cumin seeds), raising agents (diphosphates, sodium carbonate), sugar, thickener: xanthane gum)], plant based burgers 38% [water, pea protein 14%, vegetable oils (sunflower oil, coconut oil, extra virgin olive oil 2%), chickpea flour, natural flavor, citrus fibres, dehydrated vegetables (onion, garlic), parsley, pepper, potassium chloride, chopped onion, stabilizer: methylcellulose, salt, malt extract, chopped garlic, herbs (oregano, spearmint)]
In the air fryer (1800W): Place the contents of the whole package (or in two batches depending on capacity) in the fryer without defrosting and drizzle 1/3 cup of olive oil, if desired. Bake at 200°C for 15', occasionally tossing the potatoes until golden brown and crispy.
In the oven: Preheat the oven to 220°C/fan. Place the package contents on a baking tray lined with parchment paper without defrosting. Drizzle 1/3 cup of olive oil, if desired and bake in the middle rack of the oven for 18' - 20'.
Adjust the cooking time according to your appliance.
Cook from frozen.
