patates delikates

Straight out of the freezer and into a pan, you can cook our Thin & Long Naxos french fries just like any fresh vegetable.

Do not de-freeze prior to cooking!

Enjoy Greek potatoes that are full of flavor – a perfect side for all your favorite dishes. Ready to cook at any time in your air fryer or oven. Enjoy them on their own or as a delicious side to your favorite dishes. 

our delicious recipes
patates delikates


  Per 100g Per 200g (1 portion)

Energy 632.9kJ|150.3kcal 1266kJ|301kcal
Fat 4.7g 9.4g
of which saturated 0.9g 1.8g
Carbohydrates 24.8g 49.6g
of which sugars 0.2g 0.4g
Fibers 1.9g 3.8g
Protein 2.2g 4.4g
Salt 0.05g 0.10g

Per 100g % of R.D.I.*
14.2mg 18%
Vitamin C 
*% of recommended daily intake

Refrigerator: 24 hours
Freezer -6˚C: 1 week
Freezer -12˚C: 1 month
Freezer -18˚C: see best before end

Caution: Once defrosted, do not refreeze

Potato, vegetable oil (palm oil)

In the frying pan: In a shallow frying pan, heat up 1 cup of olive oil. Without defrosting them, fry the potatoes in small batches (about 200g at a time). Fry the potatoes for about 4-5 minutes, flipping as needed, until they are crispy and golden. Remove from the pan with a skimmer and lay them on a platter, allowing them to dry on a paper towel.

In the air fryer: Place 500g of potatoes in the air fryer, without defrosting them. Optionally you can add a little bit of olive oil. Bake them at 200°C for 13',flipping the potatoes in between, until they are crispy and golden.