SERVING TIPS
Enjoy Maroulenia in the traditional way with spring onions, dill, olive oil and vinegar.
You can also combine it with herbs and tuna to create a light but satisfying dish.
our delicious recipes
MORE INFORMATION
DIETARY INFORMATION
STORAGE
INGREDIENTS
|
Per 100g |
Π.Π.Α.%* | |
|---|---|---|
|
|
||
| Energy | 98kJ|23kcal | 1% |
| Fat | 0.2g | 0% |
| of which saturates | 0.0g | 0% |
| Carbohydrates | 3.0g | 1% |
| of which sugars | 0.8g | 1% |
| Fibres | 2.1g | 8% |
| Protein | 1.3g | 3% |
| Salt | 0.03g | 0% |
|
Per 100g |
R.I%** | |
| Vitamin Α | 257μg | 32% |
|
|
||
*% of recommended daily intake of an average adult (8400kJ/2000kcal)
**% Reference Intake
PACKED UNDER PROTECTIVE ATMOSPHERE
*The plastic in this packaging has been reduced by 17%.
Keep refrigerated at 2-5°C. Open the top section carefully and keep any remaining product in the packaging, ensuring that it is properly sealed. For optimal safety and maximum enjoyment, consume within 24 hours of opening.
Always consume before the expiration date.
Romaine lettuce, escarole, butterhead lettuce in varying proportions.
May contain traces of celery.
