LATEST NEWS
BARBA STATHIS attends the 11th Spetses Mini Marathon 2022

BARBA STATHIS attends the 11th Spetses Mini Marathon 2022 with the new product series "We Choose"!

October 24, 2022

By showcasing "Healthy Bowls,” the delicious new product series of Grains and Pulses combined with vegetables, BARBA STATHIS was present at the 11th Spetses Mini Marathon. The well-known multi-sport event brought together thousands of visitors who had the opportunity to be at the beloved vegetable company’s impressive stand and to taste the brand-new flavor combinations of "Healthy Bowls” for the very first time!

 

Epilegoume

                     

Epilegoume 2

The 4 delicious combinations found in the BARBA STATHIS “Healthy Bowls" series can be prepared in just 5 minutes and provide a tasty full meal or side dish that comes in innovative and 100% recyclable packaging!

Quinoa with vegetables, Chickpeas with vegetables, Bulgur wheat with vegetables, and Lentils with vegetables are the flavor combinations available in this new product series that stands out for its antioxidant action, tastiness, and nutritiousness. “We Choose" the Barba Stathis guarantee of quality and safety!


BARBA STATHIS
It's good for you!

 

 

 

Results 61 - 70 from 109
9th Greek-German Food Forum

BARBA STATHIS participated in the 9th Greek-German Food Forum

November 30, 2023
BARBA STATHIS participated in the 9th Greek-German Food Forum, organized on the 28-29th November 2023 by the Greek-German Chamber of Commerce and Industry in Florina.
προστατης

BARBA STATHIS Organizes Health Awareness Workshop on Prostate Cancer

November 29, 2023
In collaboration with the Hellenic Urological Society, BARBA STATHIS conducted a series of informative workshops on prostate cancer for both male and female employees.
ceo

BARBA STATHIS secures Growth Winner title at 2023 Growth Awards

November 13, 2023
BARBA STATHIS has been recognized as the Growth Winner in the seventh edition of the Growth Awards, standing alongside five other companies.
best launching award

“360° Plant Based Meal” product range receives Best Launching Awards 2023

November 02, 2023
The new product range “360° Plant Based Meal” stood out at the Best Launching Awards 2023, winning the top honor as one of the strongest launches of the year.
frozen awards

Multiple distinctions for BARBA STATHIS at the Frozen Food Innovation Awards 2023

October 23, 2023
BARBA STATHIS distinguished itself once more this year at the Frozen Food Innovation Awards 2023 by receiving four noteworthy awards, reflecting its commitment to sustainable development and continuous modernization.
World Food Day

BARBA STATHIS celebrates World Food Day with an employee workshop

October 23, 2023
To mark the occasion of World Food Day, BARBA STATHIS organized an employee workshop on its premises in collaboration with specialized dietician Niki Athanasiadou from “Food Method”.
BARBA STATHIS new scholarships for employees’ children

BARBA STATHIS new scholarships for employees’ children

October 12, 2023
BARBA STATHIS, committed to stand by the new generation, offered a total of four full, two-year study scholarships to the children of employees.
Homeless Shelter

BARBA STATHIS employees support a volunteering initiative at the Municipality of Thessaloniki Homeless Shelter

October 04, 2023
Under the umbrella of the "Together we do good!" Volunteer Program, BARBA STATHIS volunteers offered their assistance at the Municipality of Thessaloniki's Homeless Shelter.
awards

BARBA STATHIS Achieves Double Gold and Silver Awards at Super Market and Packaging Awards 2023

October 02, 2023
BARBA STATHIS once again distinguished itself this year with significant accolades in the F&B sector's top awards.
Bone Marrow Donation Awareness Day by BARBA STATHIS

Bone Marrow Donation Awareness Day by BARBA STATHIS

September 14, 2023
BARBA STATHIS, in collaboration with the association "Orama Elpidas", organized an informative workshop for employees on the topic of bone marrow donation.