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PASTA PENNE WITH PEAS & ZUCCHINI BARBA STATHIS

Penne with peas & zucchini

Our Barba Stathis Pasta Penne with Peas & Zucchini is a perfect blend of quality Greek pasta with a medley of vegetables that are as pure and fresh as the moment of harvesting. A delicious dish high in nutritive value!

Our Pasta Penne with Peas & Zucchini is a source of selenium and protein which contributes to the maintenance of muscle mass and the maintenance of normal bones.

Available in 500g packs.

SERVING TIPS

Straight out of the freezer and into a pot, you can cook our Pasta Penne with Peas & Zucchini.

Do not de-freeze prior to cooking!

Our Pasta Penne with Peas & Zucchini is an easy dish that cooks in minutes. It’s a balanced, nutritious, and delicious dish, both as a main course and as a side, and can also serve as the basis for countless creative recipes with pasta and vegetables.

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PASTA PENNE WITH PEAS & ZUCCHINI BARBA STATHIS

MORE INFORMATION

DIETARY INFORMATION
STORAGE
INGREDIENTS
COOKING INSTRUCTIONS
  Per 100g Per 250g (1 portion)
Energy 412kj|98kcal 1236j|294kcal
Fat 0.6g 1.7g
of which saturated 0.11g 0.32g
Carbohydrates 19.2g 57.6g
of which sugars 1.7g 5.0g
Fibers 2.1g 6.2g
Proteins 4.0g 12.1g
Salt 0.05g 0.14g
 
Per 100g % of R.D.I.
13.6μg 25%*
Selenium
*% of recommended daily intake

Refrigerator: 24 hours
Freezer -6˚C: 1 week
Freezer -12˚C: 1 month
Freezer -18˚C: see best before

Caution: Once defrosted, do not refreeze

Pasta penne, peas, zucchini, red pepper, onion 

Without defrosting, empty the package contents into a deep-frying pan or pot and brown them with 3 tablespoons of olive oil for 5-6 minutes on high heat. Add 220ml of water, and salt and pepper to taste. Replace the pan lid and simmer on low heat for 8-10 minutes, stirring regularly.